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142        FOOD SERVICE: Food Preparation


    Gastronorm  Food Pans                              HARD COVER:
                  ®
    for cold preparations                              ■ ■ Deep, moulded handles are designed
                                                         with secure finger grips to minimise food
             ®
    ■ ■ Gastronorm  Food Pans for cold preparations (resistant from   contamination and contact with food.
       -40°C to 100°C).
    ■ ■ Non-stick surfaces for easy food release, easy cleaning.  WRITE-IN WINDOWS:
    ■ ■ Soft Sealing lids temperature range is -29°C to +65°C.  ■ ■ to facilitate date coding for inventory control.
    ■ ■ Pans and Lids are commercial dishwasher and microwave safe.
    ■ ■ Not for use in steam table
                                                       PEG HOLE LID:
                                                       ■ ■ Peg holes are used for hang drying - lids dry
                                                         faster while saving counter space.



                                                       SOFT STORAGE LID:
    Moulded-in pan size for quick                      ■ ■ Seals on insert plan help reduce air flow to
    and clear  identification.                            food - therefore maintaining food quality.
                                                         No overlap on food pans allows easy use
                                                         in transport.



    Measurement markings provide                       NOTCHED HARD COVER:
    quick  reference of content levels                 ■ ■ Notch allows spoon to be easily available
    for easy  portion control.                           while food remains covered; it keeps spoon
                                                         handle out of food, helping to prevent
                                                         cross-contamination.
                       Call out windows on all four sides for
                       visibility and marking of contents.













    Gastronorm  Heavy Duty
                  ®
    Food Pans for hot preparations

    ■ ■ Heavy duty high heat material is made of a highly resistant resin.
    ■ ■ Heavy duty high heat material gives an excellent product clarity.
                     ®
    ■ ■ Rubbermaid Gastronorm  Food Pans can go directly from storage to
       microwave to bain-marie without switching containers.
                     ®
    ■ ■ Rubbermaid Gastronorm  Food Pans and Hard Covers are temperature-
       rated from -40°C to +190°C.
    ■ ■ Clear lids feature moulded-in, cool-touch handles designed for safe
       handling and convenience.
    ■ ■ See-through container saves time by allowing quick, easy identification
       of contents, also reduces food wastage.
                     ®
    ■ ■ Rubbermaid Gastronorm  Food Pans maintain their shape and positive
       appearance.                                                                         ®
                                                                 Both Hot and Cold Food Pans meet CEN Gastronorm   specification 631-1 developed by the
    ■ ■ Available in amber, white or black.                    European Commitee for Standardisation. Both Hot and Cold Food Pans with Soft Sealing Lids are
    ■ ■ Non-stick surfaces for easy food release, easy cleaning.  designed to fit Max System  Racks and Carts and CaterMax  and ProServe  Insulated Carriers.
                                                                                             TM
                                                                                                     ®
                                                                            TM
    ■ ■ Not for use with open flame.                                              All Pans, Drain Trays and Lids are also NSF Std. 2 certified.
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